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Midwest Highland Cattle Association
Minutes of the 2005 Annual Membership Meeting

Saturday, February 19, 2005

Call to Order
The Midwest Highland Cattle Association 2005 annual meeting was held at the Pottawatomie Inn, Angola Indiana, on Saturday, February 19, 2005. President Eddie Mackay called the meeting to order at 12 noon. Members introduced themselves by giving their name, location, and a sentence or two about their farm.

Approval of Minutes
Minutes of the 2004 annual meeting were distributed for review by the members. A motion to accept the minutes as presented was made by Larry Schmahl and seconded by Tom Snyder. Motion carried.

Treasurer’s Report
The treasurer’s report listing receipts, disbursements and current balances was presented by Association Secretary/Treasurer Tom Allan. Jim Pugh questioned whether funds could be invested in a manner that would generate a greater return. Former treasurer Mary Van Antwerp said that when she had looked into it, interest rates were approximately the same on passbook savings as on one-year certificates, so there was no advantage. Gina Sheets agreed. A motion to accept the Treasurer’s Report as presented was made by Jim Pugh and seconded by Tom Snyder. Motion carried.

President’s Report
Association President Eddie Mackay reported it was a challenging year for him personally, recovering from a series of cancer surgeries, but that the Midwest and AHCA had a very busy and notable year.

·         The Central Bull Test and Heifer Sale in New York netted an excellent showing for Valerie See, taking the top spot and highest sale price.

·         At the AHCA convention in Fort Collins, Colorado, Midwest members were elected to several important posts in the national organization – President, Vice President and Director.

·         Junior member Abby Snyder gave a presentation to the AHCA Board of Directors, updating them on her 4-year project in conjunction with Ohio State University researching market factors that influence beef buyers in favor of Highland beef.

Luncheon
The meeting was recessed while members enjoyed the buffet luncheon in the dining room, giving an opportunity to get renew old acquaintances and meet new members.

AHCA Report
Tom Snyder, MWHCA’s elected representative to AHCA, gave a summary of the AHCA Board meeting in Fort Collins.

·         Decisions of the AHCA Board will be published in the Bagpipe

·         Jim Pugh reported that the AHCA Board heard from the Ethics Committee that a problem has surfaced for several families who purchased cattle from a breeder who had been expelled from AHCA and MWHCA in 1998 due to allegations of pedigree improprieties. The Board resolved that in order to register animals purchased from that breeder, DNA test results must be submitted for the sire and dam as well as for the animal for which registration is requested.

·         Eddie Mackay read an informational bulletin from AHCA reminding members that a 1998 legal agreement between AHCA and former members Glenn and Carol Bluhm resulted in their lifetime expulsion from AHCA and a prohibition of their participation in any AHCA sanctioned event. The AHCA board restated its resolve to continue to enforce the terms of that agreement.

·         Tom reported that Eddie Mackay has been appointed to head up an AHCA committee to engage in long-term planning for the national association.

·         Eddie reminded MWHCA members that animal registrations may now be done online at the AHCA web site. The AHCA web site can now be used for a variety of regular business activities. Eddie urged MWHCA members to purchase advertising on the AHCA web site to help support the increased utility of the site.

·         Tom reported that the AHCA Foundation has put together a good scholarship program.

·         Tom gave a preview of highlights planned for the 2005 Annual Convention in New Hampshire. Pitcher Mountain Farm and Black Watch Farm are bringing in several excellent chefs and wait staffs to commemorate Pitcher Mountain’s 50th anniversary.

·         Jim Pugh gave a preview of the 2nd International Gathering of Highland Breeders from around the world. The Gathering will take place in Sheridan, Wyoming. A highlight is a planned visit to the world’s largest black and red Angus farm.

·         Tom reported that the Research Committee is continuing to collect herd data from Highland breeders, and is supporting the market research project of Hannah Snyder.

AHCA International Show
Jim Pugh asked for the appointment of a committee to take over scheduling and operation of the AHCA International Show in November. The AHCA International has turned into a really big show in the six years that he and Suzanne have run it.

Valerie See offered to coordinate the show and find a site. She said that Stanley Pugh (no relation to Jim) offered to help. How and when Jim and Suzanne will hand over responsibility for the show remains to be worked out.
 

Continuing Education
Maury Kaerchner, MSU Cooperative Extension Agent for St Joseph County, Michigan, presented the continuing education portion of the annual meeting.

bullet AI - A 2-day artificial insemination school will be held in Manchester, Michigan in March for breeders interested in becoming AI technicians. There is a substantial fee.
bullet Free newsletter – Maury offers a free newsletter called “Cattle Call” for beef farmers. Drop an e-mail to kaercher@msu.edu .
bullet Free Integrated Resource Management (IRM) data: Our goal is to give our consumers a pleasant and safe eating experience. To help accomplish that, Maury offers the IRM Red Book for record keeping and the IRM Blue Book giving measurements and benchmarks. To get on the mailing list for the IRM Red Book or IRM Blue Book, drop an e-mail to kaercher@msu.edu .
bullet Cow/Calf Seminar – St. Joseph County Cooperative Extension will be offering a free cow/calf seminar in March.
bullet Hay and grazing – a new hay sellers list is coming online as well as a grazing list. For details contact Maury at kaercher@msu.edu .
bullet Canadian beef – What impact does reopening the Canadian border have on US beef producers? A group of American farmers went to Canada to see how safe their cattle industry is. Then they came back and to see how science is keeping our cattle industry safe. As a result, the National Cattlemen’s Association is recommending that American borders be open to Canadian beef, and that we work together to get Japanese and Korean borders opened to beef from both countries.
bullet American beef processors lost money when the border was closed to Canadian beef. In the past, a good share of Canada’s beef cattle was sent to US packing plants for processing. When the US closed its borders to Canadian cattle, Canada was forced to build sufficient capacity to slaughter and process their own beef, putting US packing plants out of business. Even with the border open, the packing business will never come back.
bullet Mandatory identification – to establish complete safety in the beef industry, every animal must be traceable throughout its lifetime, regardless of county, state or national borders. The result will be some type of mandatory system that quickly identifies each individual beef animal, the premise from which it originates, and its present location.
bullet Bovine TB – other states’ treatment of Michigan beef has been a problem for Michigan breeders, but we are making progress in isolating the TB problem in Michigan and in working with those states to assure them that Michigan cattle will not be a problem to them.

AHCA Points Show at Centreville, Michigan
Eddie reported that the number of entries for the AHCA Points Show at Centreville, Michigan, in September has increased steadily each year. This is an excellent venue for introducing Highlands to a lot of people. Last year approximately 50 Highland Cattle were shown. The Fair Board pays premiums from first to ninth place, practically guaranteeing that each exhibitor will win some money. 400,000 pay to attend the fair, resulting in a tent continuously full of people for an entire week and practically guaranteeing that exhibitors will sell animals if they have any for sale.

Valerie See is working with the Centreville Fair Board to coordinate the needs of both the fair and the Highland breeders who exhibit there. To date the Fair’s management has been very supportive of Highland breeders by first judging the fair’s classes and then reassembling the classes according to AHCA guidelines for judging again.

Beef Expo
Eddie reported that the Beef Expo at Michigan State University in early April has traditionally been a good venue for introducing Highland cattle to those raising other breeds. Larry Alber has usually helped Eddie set up the exhibit at the Beef Expo. This year Eddie will be unable to attend the Beef Expo. It is available if anyone else would like to take over showing Highlands at that venue.

Web Site
Dave Van Antwerp presented a written report on the web site. The number of different visitors increased again this year. For several months the Midwest Highland Cattle Association web site has placed in Google’s top 5. The MWHCA ad in Hobby Farm Magazine made a visible difference in the number of visitors to the web site.

Hobby Farmer Magazine Ad
Larry Alber showed a copy of Hobby Farmer Magazine and the MWHCA classified liner ad. He asked if the association should continue the ad. The membership by acclamation directed renewal of the ad for another year, and suggested advertising in another farm magazine too.

Highland Handout
Larry Alber suggested designing and printing a new Midwest Highland handout for shows and fairs. People ask many questions about the animals – it would be nice to have a piece of literature to give them. Larry suggested including both photos and text, and posting the handout on the web site. A motion to authorize $350 for printing the handout was made by Larry Schmahl, with a second by Jim Smith. The motion carried.

Welcome to Valerie See as President of MWHCA
Eddie Mackay concluded his term as President with the thanks of the board and membership. Valerie See assumed the Presidency and ran the remainder of the meeting.

Election of Officers

bullet President-Elect. The nominating committee presented Dean Dykstra of Bountiful Joy Farm in Sheridan, Michigan as candidate for the office of President-Elect for a two-year term. There being no other nominations by mail or from the floor, a motion to close nominations was made by Larry Schmahl and seconded by Doug Cooper. Motion carried.
bullet Director. The nominating committee presented Bill Dotson of Highland Valley Farm in Cambridge, Ohio as candidate for the office of Director for a two-year-term. There being no other nominations by mail or from the floor, a motion to close nominations was made by Larry Schmahl and seconded by Mary Van Antwerp. Motion carried.
bullet Richard Muntz made a motion directing the Secretary to cast a unanimous ballot for the slate. The motion was seconded by Larry Schmahl. Motion carried.
bullet Valerie See congratulated and welcomed Dean Dykstra to the Board of Directors as President-Elect.
bullet Valerie See congratulated and welcomed Bill Dotson to the Board of Directors as Director.

Market Research Project

Abby Snyder gave a PowerPoint presentation summarizing the results of the second year of her four-year research project marketing Highland beef. Abby is a high school student working with Ohio State University in cooperation with the American Highland Cattle Association. The members applauded Abby for this ambitious project!

Summer Highland Barbecues

bullet April 23 - Eddie announced that a barbecue would be held at the farm of AHCA member Tom Dykstra at Zeeland, Michigan on April 23, with a silent auction for a large part of Tom’s Highland herd.
bullet July 30 - Doug Cooper of Heritage Hill Highlands in Owosso, Michigan will host a barbecue on July 30, with the opportunity to view his excellent cattle handling facilities.
bullet September - Bill Dotson of Highland Valley Farm in Cambridge, Ohio will host a barbecue in September or early October, with an opportunity to view his herd of 50 Highlands and perhaps taste Highland beef prepared by a master chef who buys his beef from Bill.

2006 Annual Meeting Date
Valerie surveyed the members present to find out if they like the meeting place and date. There being a positive response from the members, Valerie directed Dave Van Antwerp, meeting coordinator, to reserve the same room for next year’s meeting on Saturday, February 18.

 Submitted for the Association by
 

Tom Allan, Secretary/Treasurer

2005 Annual Meeting Educational Program
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Last modified: 01/30/08